Ceviche de Champinones

Un sustituto perfecto para una opción vegetariana de pescado.

No mas espera, comencemos con nuestro ceviche de champinones!

Cocinemos con corazon, voluntad y alegria

❤🤗🥰

CEVICHE DE CHAMPINONES

Curso: Almuerzo o Cena

Porciones: 3-4

Preparación: 10 minutos

INGREDIENTES

• 1 taza de champinones

• 7 limones medianos

• 1 vara chica de apio

• 1/4 de cebolla

• 2 ajos

• Culantro al gusto

• 1 chorro de leche evaporada

• Sal al gusto

• 1/2 cucharita de pimienta

• Ajinomoto (opcional)

PREPARACION

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ENGLISH TRANSLATION

A perfect substitution for a vegetarian option to fish.

No more waiting, let's get started with our ceviche of mushrooms!

Let's cook with heart, will, and joy

❤🤗

CEVICHE OF MUSHROOMS

Course: Lunch or Dinner

Servings: 3-4

Preparation: 15 minutes

INGREDIENTS

• 1 cup of mushrooms

• 7 medium lemons

• 1 small stick of celery

• 1/4 onion

• 2 garlic

• coriander to taste

• 1 splash of evaporated milk

• salt to taste

• 1/2 teaspoon pepper

• Ajinomoto (optional)

SEE THE PREPARATION VIDEO ABOVE